Hawai‘i Comfort Food: A Homemade Recipe for Oxtail Soup
Slow simmering makes oxtail fall-off-the-bone tender. Feel free to eat with your fingers.
Chinese
Heart of Plum: Join Us at Frolic’s 5-Course Dinner at Little Plum on Oct. 10
From New York to San Francisco to Hawai‘i, get ready for a culinary journey through chef Casey Kusaka’s outstanding food memories.
Chinatown’s Seasons Glows Up: Now It’s Fully a Taiwanese Eatery
Three beef noodle soups are on a menu of traditional and less-known Taiwanese dishes.
Your Insider Guide to the Mid-Autumn Festival 2024
Eat mooncakes, make lanterns, watch lion dances and spend time with family under the full moon at this celestial celebration in Chinatown.
You Voted: Here’s Your Top 5 Chinese Roast Pork 燒肉 Shops on O‘ahu
Need a summer potluck suggestion? Here’s a classic with reader faves from Mililani to Kalihi to Chinatown.
Where Lychee Meets Chinese Comfort Foods in Chinatown
Chinatown still needs support after the outages, and Sun Chong Grocery still has Big Island lychee.
Best Crispy Gau Gee: Our Top 5
This classic post follows a hunt for the best of the beloved potluck pleaser.
Gone, But Not Forgotten
Once ubiquitous, Honolulu’s old-school Cantonese restaurants are dwindling—but as a former HONOLULU editor notes, they leave lasting memories.
At Wu Wei Chong Qing Cuisine, a World of Street Food Noodles
The most exciting noodle shop you’ve never heard of.
The Ultimate Guide to Chinese Food
Welcome to our new Chinese food scene: Once dominated by Cantonese restaurants, it’s now a mix of regional culinary styles as diverse as China.
At Nine99 Seafood House, a New AYCE Cantonese Hot Pot
The new Chinese restaurant on Beretania Street offers uncommon ingredients as well as a rare delicacy—geoduck.
February 2024: Our Top 3 Most Popular Food Stories
Dim sum, mac salad and pastries were the top draws in an eventful leap month.
Is Mei Sum the Best Dim Sum in Chinatown?
Our digital editor’s dad takes her back to the restaurant where she had her first taste of dim sum.
Terry Cheung Just Opened a 350-Seat Dim Sum Restaurant Downtown
The owner of the new Honolulu Seafood Restaurant plans to open more. Here’s a Q&A.
Chinee Like Me: Making Gau
Yes, Chinee: A local Chinese-American says her popo’s old-fashioned gau was the best, but this recipe comes close.
What’s Up, Duk Kee? New Owners Take Over the Chinese Restaurant
What the duk is going on at the generations-old Kaimukī icon?
Celebrate the Year of the Dragon With Lion Dances and More Festivities
This February, neighborhoods all throughout the island of O‘ahu are ringing in the Lunar New Year in style.
AYCE Nights: My Favorite All-You-Can-Eat Hot Pot Spots in Honolulu
Family-friendly spots in this classic post were made for big groups that eat a lot.
Reader Top 5: Best Hot Pots on O‘ahu
From Kapolei to Kaimukī, top picks from a writer who declares that hot pot will always be her first true love.
Ten Seconds Yunnan Rice Noodle Is a Different Kind of Hot Pot
The Chinese chain’s first Hawai‘i location at Pearlridge Center serves up piping-hot soup with noodles and 10 ingredients.
Battle of Two Manapua: Sing Cheong Yuan and Royal Kitchen
Can Battle Manapua ever be won? In this classic, Melissa Chang and Frolic reader Chad Yamamoto go head to head with their favorite baked manapua.
Good-Time Dim Sum at Kapi‘olani Seafood Restaurant 醉開心海鲜餐廳
A Hong Kong-born dad gives a thumbs up to a restaurant with a stylish take on dim sum.
Reader Poll: Who Makes the Best Chinese Roast Pork 燒肉 on O‘ahu?
Hot off our recent roast duck poll, we’re back with another to find the best crispy, juicy roast pork.
