Frolic Foodie Advent Calendar: Local Kine Gifts for Days 6-10
Superlative banana bread, crunchy snacks and poke bowls to hang on your tree: 5 new gift ideas for your Advent calendar.
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Superlative banana bread, crunchy snacks and poke bowls to hang on your tree: 5 new gift ideas for your Advent calendar.
Fourteen new and coming places with ice cream, onigiri, Portuguese fare, sushi, shave ice and gourmet baked goods.
Here are details on deals, extended shopping hours and special perks at malls and local boutiques on Friday, Nov. 29, and Saturday, Nov. 30, 2024.
New series! Join Frolic’s intern on his quest to find the best food under $10.
Make reservations to dine at these participating Foodland-family restaurants during the first-ever HONOLULU Restaurant Week, taking place Nov. 9 through 17, 2024.
Thunderous downpours and a bitter election are finally over—here's a classic to help reset your soul.
Whether you’re a sushi aficionado or simply looking to explore Japanese cuisine, there’s something here for everyone to enjoy.
The price has gone up since we first brought this to you, but bo bay mon is still a fun, sumptuous deal.
Owner Katie Metzger raises the bees while offering memberships so you can adopt a hive and learn how to care for it.
Zippy’s just announced a second location in Las Vegas—but four years after this publication, Katrina’s eight picks are content to stay in the Islands.
From the charred Spanish octopus to the indulgent osso bucco and flawless panna cotta, every dish is a testament to the restaurant’s dedication to quality, fresh ingredients.
Jambalaya, gumbo, sandwiches and good coffee round out an all-day menu.
Plus DIY banana art, banana plants, banana growing tips (and yes, even more), at Windward Community College on Oct. 20.
With these handpicked pairings by Chef Keoni Chang, your next dinner is good to grill.
Sharing a building with an auto body shop, Silver Lining Wine Bar offers a friendly foray into natural wines.
Restaurateurs break down the rising cost of dining out.
Classic shave ice shops dominate the spread from Mākaha to ‘Āina Haina.
From New York to San Francisco to Hawai‘i, get ready for a culinary journey through chef Casey Kusaka’s outstanding food memories.
Grab a stein, bring an empty belly and enjoy these beer fests around the Island.
As its fundraising campaign turns 25 this year, the Foodland chairman and CEO looks back on a legacy that all started with Foodland’s founder.
Revisiting a classic reader poll in which only 5 votes separated your two favorite shops (you know who they are).
A Chinatown pioneer resurfaces with a new vision for Mānoa.
Farm Link’s intrepid attempts to accomplish its overarching mission highlights the hurdles Hawai‘i faces in achieving food sustainability.
Support local farms and share the uplifting experience of picking produce with friends and family this fall.